Spaghetti Squash (50 seeds)

 Spaghetti Squash,
50 seeds

90 days to maturity.

Very easy to grow.
normally 5 to 7 fruits per vine. Ready to harvest when skin color changes from cream to buff. Can be stored 1 - 2 months. Very easy to grow.Start seed indoors for transplanting after last frost in your area. Plant seeds 1 inch deep, keep moist while starting. 
Plant directly outside in southern areas. Transplant the seedlings or plant the seeds in groups of 2 to 3 in a sunny location. You can use mounding, keeping the mounds and rows 6-8 feet apart. 
squash can be stored in a cool area to keep it fresh for a few months.
Spaghetti squash can be served with your favorite pasta sauce.  Bake whole by piercing the skin with a fork or knife, bake 350 degrees about 90 minutes. Cut open, remove the seeds and scrape the spaghetti from the sides. 
 untreated, heirloom seeds.

Cucurbita pepo var.fastigata
Price: $4.00
SKU: sp.sq_25

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